Specials


APERA 60S-Z SMART SPEAR PH TESTER
SITAPEPH60S-Z
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Buy APERA 60S-Z SMART SPEAR PH TESTER in NZ.

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Is the Apera pH Spear Pocket Tester right for me?

The Apera pH spear pocket tester is ideal for quick and accurate measurements for meat, cheese, sushi rice or other solid sample that requires a spear and frequent pH testing. It is also suitable for testing in the lab, soil and general water solutions.

This model also has the latest technology in data management. You can calibrate, measure, back up and share your data effortlessly through the ZenTest mobile App.


Summary: The Apera pH Spear pocket tester is ideal you if you're looking for quick, accurate & frequent measurements in solid or semi-solid samples (e.g. sushi rice, meat, cheese), general water solutions and soil.

 

Additional Resources (Common Questions & Answers Below)

Specifications PDF Brochure Youtube Demo Instruction Manual

 

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Answered Questions

Question:     Can this be used to test semi-solids?
Answer:        Yes

 

Question:     Is this one suitable for continuous monitoring of pH and conductivity for a long-term?
Answer:        Each test is a single procedure you must follow so you can spot check but not continuous.

 

Question:     Does the app work without the cloud, ergo can you use it when there is no cellular network?
Answer:       The device works with the app connected by bluetooth only. No clouds needed! The device will also work independently without the phone as well. 

 

Question:     How many ml calibration liquids in each bottle?
Answer:        For the calibration liquid comes with the kit, it is about 50ml in each bottle.

 

Question:     Has anyone used this to test sourdough starter pH?
Answer:       The standard Apera pH meter was used to test a sourdough starter as follows: 2 grams of active sourdough starter was mixed into 18 grams (milliliters) distilled water and the pH measured on the water. The pH found was 3.8. When measuring pH of a semi-solid such as bread dough, there may not be enough moisture to get an accurate pH. There must be sufficient water to permit ion mobility. A suitably wet sourdough starter, of the consistency of pancake batter, would be measurable with a pH electrode.

 

Question:     Do I need to use buffer powder to test pH?
Answer:        No you just need buffer solution to calibrate the meter. No buffer is required during actual pH testing
.

 

Question:     Does this measure the salt level?
Answer:        PC60-Z also measures Salinity. Its salinity range is 0-10.0 ppt (parts per thousand).

 

Question:     Does this come in a case?
Answer:        Yes, case in included.

 

Question:     Can I use this meter to test the pH of homemade syrups? Or do I need to buy an attachment?
Answer:        PH60S-Z is suitable for testing the pH of semi-solid/solid samples. Additional sensors would not be needed for measuring syrups.

 

Question:     What is the TDS range in ppm?
Answer:        0-10,000 ppm

 

Question:     Can you replace just the probe?
Answer:        Yes, the probe can be found here.

 

Question:     Does it float?
Answer:        No, it’s meant to be immersed in water.

 

Question:     Does the product have a calibration or quality certificate?
Answer:        Yes, the quality certificate is included in the package.

 

Question:     Can this be mounted to be submerged constantly for around the clock monitoring?
Answer:        As far as I know, the answer is no. If for no other reason that it’s battery saving feature would shut itself down.

 

Question:     How often does this need to be calibrated? And what is the process for calibration?
Answer:        I calibrate mine weekly, sometimes more frequently. The calibration process is very simple and is no different than other pH probes.

 

Question:     Can I use this for sushi rice?
Answer:        For sushi rice, our pH60S-Z Bluetooth smart pH tester with a spear probe would be better. Please view here.

 

 

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